Vital wheat gluten is a high-protein flour made by washing starch from wheat flour, resulting in a dry powder with excellent binding and elastic properties. It is a rich source of protein and iron, making it a staple for vegan dishes like seitan and a valuable dough enhancer for traditional baking.
Baking Aid: It improves the texture and elasticity of yeast breads and can be used in whole grain, muffin, cake, and pastry recipes to create a more desirable dough. Seitan: It is the primary ingredient for seitan, a popular vegan meat substitute, by combining it with water and spices and then cooking it by boiling, baking, or steaming to achieve a chewy, meat-like texture. Binding Agent: Its strong binding qualities are useful in vegan recipes for burgers, meatballs, and other dishes that require ingredients to stay firmly together.
Elasticity: When combined with water, vital wheat gluten forms a highly elastic and sticky dough. Water Absorption: It has a high water absorption capacity, which helps to improve the structure of baked goods. Binder: Its excellent binding properties make it effective at holding ingredients together in various dishes.
Salted Creamery Butter is stable for 24 months from the date of manufacture when stored frozen at -18°C. When chilled (4°C) the product should be used within 3 months. Store away from odorous products. It is recommended to store the product in a cool and dry area away from direct sunlight at an ambient temperature of 25°C or below. If the product is stored as a recommended and the seal is not compromised, the product has a shelf life of 364 days from the date of manufacturing.
Our Unsalted Creamery Butter is produced from pasteurised high-quality fresh cream using the latest state-of-the-art technology. It is light yellow, creamy, and fully natural, without any additives. It has a superior buttery flavour and mouthfeel required in various applications. Its texture and body are consistently good for cut and wrap, and reprocessing applications.
Used as an ingredient in a wide range of food processing applications, bakery products and spreads, and reprocessing into pats, fat blends, and AMF.
Salted Creamery Butter is stable for 24 months from the date of manufacture when stored frozen at -18°C. When chilled (4°C), the product should be used within 3 months. Store away from odorous products. It is recommended to store the product in a cool and dry area away from direct sunlight at an ambient temperature of 25°C or below. If the product is stored as recommended and the seal is not compromised, the product has a shelf life of 364 days from the date of manufacturing.
Salted Creamery Butter is produced from pasteurised high-quality fresh cream using the latest state-of-the-art technology. Open Country salted butter consistently provides a light-yellow, creamy colour and the enhanced mouthfeel and flavour required for various applications. It contains no added ingredients other than salt.
Used as an ingredient in a wide range of food processing applications, bakery products and spreads, and reprocessing into pats, fat blends, and AMF.
Salted Creamery Butter is stable for 24 months from the date of manufacture when stored frozen at -18°C. When chilled (4°C), the product should be used within 3 months. Store away from odorous products. It is recommended to store the product in a cool and dry area away from direct sunlight at an ambient temperature of 25°C or below. If the product is stored as recommended and the seal is not compromised, the product has a shelf life of 364 days from the date of manufacturing.
Anhydrous milk fat is a high-quality pure butterfat derived from top-quality cream. Manufactured at an accredited processing facility, it has a clean and buttery flavor and is free from preservatives and additives. It is a high-quality ingredient used in a variety of applications.
Bakery, confectionery, and ice cream manufacturing.
Anhydrous milk fat is extensively used as a food ingredient in bakery, confectionery, and ice cream applications, and for recombination with skimmed milk powder to produce liquid milk and other milk products.
It is recommended to store the product in a cool and dry area away from direct sunlight at an ambient temperature of 25°C or below. If the product is stored as recommended and the seal is not compromised, the product has a shelf life of 364 days from the date of manufacturing.
TAMMECH R-330 is Zinc Dioctyl Primary-Secondary Alkyl Dithiophosphonate. It provides outstanding antiwear properties as well as good storage, hydrolytic stability, anti-oxidation properties, and thermal stability. TAMMECH R-330 is also recommended for use in a variety of oil applications, mid-tier and premium gasoline engine oil, and industrial oil formulation.
Product is non-flammable, non-explosive and non-corrosive. Dispose in accordance with specified regulations.
TAMMECH R-320 is a zinc dioctyl secondary alkyl DithioPhospate that is able to effectively reduce engine cam and tappet wear and corrosion. TAMMECH R-320 is used to formulate diesel and gasoline crankcase lubricants with suitable base stocks. TAMMECH R-320 is also recommended for use in hydraulic fluid, engine oils and greases.
Product is non-flammable, non-explosive and non-corrosive. Dispose in accordance with specified regulations.
TAMMECH R-310 is a zinc dioctyl primary alkyl DithioPhospate which acts as an outstanding inhibitor of wear, oxidation & bearing corrosion. TAMMECH R-310 is used to formulate diesel and gasoline crankcase lubricants with suitable base stocks. TAMMECH R-310 is also recommended for use in engine oil and greases.
Product is non-flammable, non-explosive and non-corrosive. Dispose in accordance with specified regulations.
TAMMECH K-2222 is a premium Ashless Turbine Oil additive package designed with enhanced demulsification retention for use in turbine applications. TAMMECH K-2222 offers a synergistic antioxidant system that will impart extended oxidation life to turbine oils formulated with this package. TAMMECH T-4444 is a premium performance additive for formulating continuously variable transmission fluid (CVT fluid). This additive package is designed with a balanced and precise formulation of components, including friction modifiers, anti-wear agents, anticorrosion agents, and viscosity modifiers, to meet the complex needs of CVT transmission fluid. TAMMECH T-4444 additive provides long-term friction durability to critical belt and chain systems within the CVT to prevent transmission shudder and gear slip. The excellent torque capacity and anti-shudder performance offer a more comfortable driving experience and extend transmission life and drain intervals.
TAMMECH K-2222 is designed to blend turbine oil which is formulated with appropriate synthetic & Group I, II & III base oils, meeting the requirements ofthe following standard levels:
Product is non-flammable, non-explosive and non-corrosive. Dispose in accordance with specified regulations.
